The last week of March is Farmworker Awareness Week and it is our joy to bring voice to this incredibly important group of people. Meet Efrain, one of the many skilled and essential farm workers in Washington State. We find joy in people - from our teammates in the orchards to the families who [...]
Happy Farm Friday! This week, Joyfully Grown grower and Export Sales Manager, Bryan Peebles, is here to show the beginning stages of cherry development. Our growers are consistently in the orchards making sure that every piece of fruit is being protected, cared for, and having its needs met according to the development stage it’s [...]
Kimchi is a traditional salty, sweet, and spicy side dish that has many uses and health benefits. Try this quick and easy, unconventional version that uses apples in place of daikon radish. Apples, not only add another texture element to this small batch ferment, but they add a touch of sweetness which mellows the [...]
Apple, pear, and cucumber, oh my! This sweet and savory flavor packed fresh salad will liven up any dish as the perfect accompaniment to salmon, pork or just served on its own. Running low on time? This recipe comes together in a flash with an easy spicy dressing that you can “make and shake” in [...]
Homemade granola bars are not only healthier than store-bought, but tastier too. We love to use Granny Smith apples in this recipe, so you get a burst of apple flavor in every bite. Using a pre-mixed Muesli cereal, eliminates the need for purchasing a bunch of extra ingredients. With customizable flavors and additions, the [...]
This week, 3rd generation grower Cass Riggan is here to tell us about food grade wax on apples! People have been using naturally sourced wax to preserve and protect fresh produce for centuries. Today, food grade waxes are regulated by the FDA and are used to keep many different fruits & veggies fresh and [...]
Happy Farm Friday! This week, 5th generation grower Hawkins Gebbers is here to share how he manages the mice population in our orchards during the winter. If left unaddressed, even a small population of mice can leave devastating effects on our crops come spring. Our growers are constantly in the orchards doing their best [...]
Happy Farm Friday! This week, 5th generation grower Hawkins Gebbers is here to share how he manages the deer population in our orchards to ensure that they make it through the winter without damaging our crops. Our growers find great JOY in working with Mother Nature to protect and nurture our land & wildlife [...]
Happy Farm Friday! This week, we are welcoming Cass Riggan to the team! Follow along over the next couple weeks as Cass travels to Chile to learn and share the ins and outs of Chilean Cherries. See you next week to learn about Chilean hydro-cooling systems! Video Transcript: "Good Morning and Happy [...]
Happy Farm Friday! This week, 3rd generation grower Courtney Valentine is here to share how farmers utilize the winter months to update employee housing and prepare for inspections. Our growers find great JOY in creating a healthy environment for our valued team members, and understand that begins with a clean, comfortable & cared for [...]
